Hot Springs National Park
I left Capulin and drove a monotonous nine hours across New Mexico, Texas, and Oklahoma’s flat landscapes. I camped on the edge of Lake Eufala in eastern Oklahoma, though the only view of the lake I had was by the light of the full moon.
I left for Arkansas at 5:25 AM. The winding roads through the Ouachita National Forest offered many beautiful views in the early morning light.
By mid-morning, I had arrived at my 54th national park, Hot Springs, though I quickly questioned why it still held that designation.
From the mid-1800s through the early 20th century, thermal bathing was a popular form of healthcare and relaxation. Immersion in the surrounding forest was a prescribed activity for many ailments. The first director of the National Park Service, Stephen Mather, became an avid fan of the baths and lobbied congress to convert the government reservation protecting Hot Springs into a national park in 1921.
Hot Springs deliver little charm in terms of natural beauty, quiet wilderness solitude, or geologic rarity. Its campground is less than a mile from rows of apartment buildings. Its trails descend on a row of tourist trap stores separated by a busy road of trucks blaring their radios.
From a historical perspective, a tour of Fordyce Bathhouse, once a working bathhouse and now home to the park’s visitor center and museum, is relatively interesting. Visitors often fainted in its hot rooms. Steam cabinet rooms caused profuse sweating and a rapid pulse. Attendants placed hot and cold packs on “affected” body parts, though they could not diagnose ailments.
I walked the Grand Promenade behind a row of bathhouses, hiked through the mountains, and ended at the first brewery inside a national park. I ordered lunch and a flight of curious beer flavors, including jalapeno, peach sour, a Saison, and a west coast IPA.
I made dinner using the remaining food I had on hand: vegetables, pasta, sausage, bread, and butter. After dinner, I returned to Bathhouse Row to see what I had missed. At night the town was full of tourists, loudly moving between bars. I found a shop serving homemade ice cream and then returned to camp to relax along the creek.